14 years ago Nick Sarillo opened Nick’s Pizza & Pub in the northwest suburbs of Chicago.  Today, his two locations take in over $7 million a year in sales.  A recent Inc.com article highlights Nick’s management approach. 

Among the 10 key elements he’s used to build a unique company culture that delivers: an emphasis on learning and the importance of creating a “meaningful place” for people to work.

Sounds like an organization worthy of exploration for Good Company!